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Tulsi Holy Basil from San Francisco Herb & Natural Food Co.

After a week of high-intensity, minimal-sleep geriatric caregiving away from home, I am a puddle o’nothing. Found this for just over a buck an ounce at local health food hangout. And if Wikipedia is right (tulsi is considered to be an adaptogen, balancing different processes in the body, and helpful for adapting to stress), and if this even hints at being effective, I shall buy it by the pound.

I expected it to be a little bitter, especially after noting the bronzey-green color after a five minute steep. Surprisingly, it isn’t—more like a combination of lemon and cloves. Lovely herb-y smell to it, too. Between this little herbal pick-me-up and a beautifully mild day overflowing with sunshine (after a week of local flooding), I hope to feel marginally human by day’s end.

People who liked this

LiberTEAS
Amy oh
K S
ScottTeaMan
Ninavampi
Cheryl
ashmanra
RachanaC (Rachel)-iHeartTeas
Dinosara

Comments

Amy oh
Amy oh 2012-03-25 15:17:45 -0400

I think it helps me. :)

K S
K S 2012-03-25 16:06:05 -0400

Lemon and cloves? yeah, that’s what I got from Fusion’s Tropical Tulsi. I thought the clove was an unlisted ingredient. Interesting. My only other tulsi was a bagged (Organic India). I don’t remember it having the same characteristics.

K S
K S 2012-03-25 16:10:06 -0400

Went and checked my notes. I did note the clove taste but I wasn’t overwhelmed by the bagged version.

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Bio

Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

Location

Southwest Missouri

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