Haven’t had this for a while. Still, I believe, the mildest Keemun I’ve ever sampled. A little sweetness at the forefront, but less of the grainy taste I associate with Keemuns. Still pleasant, and next time I’ll see if it can hold up to a little milk.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

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Southwest Missouri

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