drank Notting Hill by American Tea Room
2904 tasting notes

(Afraid to say this very loudly for fear of jinxing it…) It feels like almost-fall outside! 60 degrees when I sat outside for my first cup. So in honor of the weather, I pulled out an oldie that I associate with cooler temps.

I think I under-leafed or understeeped, the smoke/leather flavor this is most tagged with is only barely detectible. Still drinkable—just lots of room to beef it up. Next time.

ashmanra

That sounds blissful! We made it down to 69F and the humidity is lower than it has been, so even though it doesn’t feel like fall, it feels better than last week!

gmathis

Drought has killed off so many tree leaves, it looks like early October in our neighborhood. We’re still dangerously dry and praying for rain, but the cooler temps are wonderful.

Nicole

Wasn’t it lovely this morning??? Our yard looks like autumn as well. :(

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Comments

ashmanra

That sounds blissful! We made it down to 69F and the humidity is lower than it has been, so even though it doesn’t feel like fall, it feels better than last week!

gmathis

Drought has killed off so many tree leaves, it looks like early October in our neighborhood. We’re still dangerously dry and praying for rain, but the cooler temps are wonderful.

Nicole

Wasn’t it lovely this morning??? Our yard looks like autumn as well. :(

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Steepster “geezer;” tea barbarian who has no systematic method for storage, preparation, classification, or rating; lover of strong unleaded builders’ tea. Never quite grew up—I cut and glue, play with Legos, design kids’ curriculum, and play with fifth graders every Sunday.

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Southwest Missouri

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