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79
drank English Breakfast by Adagio Teas
1623 tasting notes

English breakfast, in my personal set of tea stereotypes, is Irish breakfast that just couldn’t make the varsity team. But this is a really nice surprise. Stout enough to wake you up, not just jostle you. Cheapskate that I am, I tend to use about half the leaf I normally should, but I splurged this morning and put a full two-spoon measure into my travel mug. Glad I did.

Preparation
4 min, 30 sec
Auggy

Ha! I love your definition of an English breakfast (and not just because I tend to agree with it!)

S

I love your description of English Breakfast :) I know what you mean…for me, English Breakfast is just Sugar Tea…a little bit of tea and a lot of milk and honey and white sugar, nomnomnom!

LENA

lol…I totally agree.

gmathis

Made a pot that wasn’t quite as strong this morning; catching some “toasty” that didn’t pop out earlier. Still nice.

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Comments

Auggy

Ha! I love your definition of an English breakfast (and not just because I tend to agree with it!)

S

I love your description of English Breakfast :) I know what you mean…for me, English Breakfast is just Sugar Tea…a little bit of tea and a lot of milk and honey and white sugar, nomnomnom!

LENA

lol…I totally agree.

gmathis

Made a pot that wasn’t quite as strong this morning; catching some “toasty” that didn’t pop out earlier. Still nice.

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Bio

Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

Location

Southwest Missouri

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