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Another treat from JacquelineM with a blissful unscheduled couple of hours to enjoy it in. Decadence.

Interesting to read all the adjectives that folks have used to describe this one - winey, leather, pine, orchid, fruity…and what’s funny is that they are all somewhat accurate. My addition to the adjectival kaleidoscope is this: it tastes what my mom’s wedding cedar chest (our coffee table at House that Was) smelled like when you opened itl.

Pick a flavor. It’ll be in there. And you’ll probably like it.

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Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

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Southwest Missouri

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