drank Queen Mary Tea by Culinary Teas
1766 tasting notes

A writing day today (I am writing right now, just not on assigned manuscript! :) so I chose something bright and straightforward. The “coppery” adjective in the Culinary Teas description is accurate, and it is still present after adding a little milk.

And boy, do I need bright and straightforward…writing morning began by electronically completely losing four manuscript pages (last Saturday’s full day of work). Praising the Lord for good old’ fashioned dog-eared hard copies so I can retype!

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Somebody asked me once when I became a tea junkie; I think it dates back to college when I needed caffeine for a 7 a.m. class but chose not to do coffee. My favorite teapot is a medium-sized Brown Betty given to me by my Mema; the painted flowers are chipping off, but the size and feel is perfect. I rejoice when I get a morning to brew a pot of loose tea starting with a kettle; not a bag and a hot pot.

Location

Southwest Missouri

Following These People

Moderator Tools

Mark as Spammer