1799 Tasting Notes
I am nowhere near the point I had hoped to be, to-do-list-wise, come sundown, but we try to let Saturday dinner mark the beginning of our rest day. Thus, I will pretend that the baskets of folded laundry in the living room are eclectic decorating touches and enjoy a little quiet with my feet up and a carefully hoarded cup of vanilla goodness (supply dwindling).
In honor of a deliciously chilly day, sun lowering beneath the flat layer of rain clouds draped over the sky all afternoon, I popped in a cinnamon stick while it steeped. Perfect scent of a cinnamon roll in the cup.
Vendor description says: Try it with breakfast, brunch, grilled duck or dark chocolate. Something about grilled duck makes me chuckle, especially since we have two little white neighbor ducks across the street.
After two good strong steeps of these cute little yarn balls, I’m at a loss to pin the flavor down. The inner chocolate addict notices the cocoa first; maybe some of the baked apple vibe when I frown and really concentrate. A very good “think about” tea for a deliciously foggy Sunday morning. Thinking of you, Terriharplady, with a smile as I drink it. Thanks.
Don’t you love how a slow, all-day rain turns a gotta-do Saturday into a legitimately luscious, lazy afternoon? Cease-fire declared on household chores; harvest coffee candle scenting the room; hubby’s homemade steak chili in the crock-pot scenting the kitchen. PBS travel shows to escape with. Tazo the Serial Killer innocently snuffling rabbit-breath while he naps with a paw over his eyes. Ah, fall.
Thus, nothing more fitting for the occasion than this rich, thick choco-nutty blend concocted by keenteathyme. I’m cool with honeybush and rooibos, but for those of you who aren’t, it politely steps out of the way to make room for the lovely hazelnut. Little half and half turns it into dessert.
Well…there goes a carefully crafted tasting note (don’t you hate when that happens)? Deep breath—-now what did I say that was worth repeating?
First, thanks to the Little Red Cup crew for the sample. Eyebrow tea is just cute. Perky, short, curly, happy leaves.
Went to the long side of the recommended steep time—2 minutes. I’m always pleasantly surprised when I can taste a green or white tea. Rice Chex with honey at the front of the sip; little bite of bitter (dark red leaf lettuce) at the end. Grain and veggies. I feel healthier already.