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The tea is cut and granular and so doesn’t look like most loose leaf teas. It has a strong aroma, and makes a good, full-bodied brew after just two minutes of brewing (with boiling water in a pre-heated teapot). The label says it’s a mix of Indian and African teas, but it tastes like a classic Ceylon tea, similar to Lipton “Brisk” tea.

Not too bad!

Preparation
Boiling 2 min, 0 sec

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Location

Ann Arbor, MI

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