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Da Hong Pao ("Ancient Oolong") from T Salon
70

A fine oolong with an appropriately nutty flavour. Deceptively strong, however — unless you have a cast-iron stomach, drink it with a snack or a meal.

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TeaEqualsBliss

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Academic. Historian. Writer. Fan. Tea drinker. Bibliophile (though that’s putting it mildly), amongst other things. But as to what those other things are, I’m afraid you’ll just have to find out for yourself.

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