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87

A wonderful green tea, without the heaviness of a long jing. Got a nice couple of steeps in a gaiwan. Sweet, earthy taste.

Preparation
150 °F / 65 °C 3 min, 0 sec

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Programmer, manager and writer.
Lover of all types of tea, especially Chinese tea. My favourite is currently the Honey Orchid Oolong from Jing.

Location

Manchester, UK

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http://monkeyironbuddha.tumbl...

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