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87

This is the last of the teas I picked up at the Bellocq meetup (back in September – eek!). It’s a very nice, smooth Assam, with all of the malty goodness I love in Indian teas. I could do with a bit more boldness – I think Sil’s right that this is more of an afternoon tea than a breakfast one – but on the whole I’m really enjoying this! The fact that it’s organic is a plus for me, too. There are tons of quality Assams out there, including plenty I’ve yet to try, but I could certainly see myself picking up some more of this at some point. I think I might like this ever so slightly more than Bellocq Breakfast, but I’d have to try that one again to be sure.

Preparation
190 °F / 87 °C 4 min, 0 sec

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Bio

Likes: greens, dark oolongs, genmaicha, fruity greens and oolongs, chai, matcha, jasmine, Assam, Ceylon, Darjeeling

Dislikes: spearmint, chamomile, stevia, marshmallows, unflavored white teas, green oolongs

I’m always open to swaps; let me know if you’re interested!

Location

New York, NY

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