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I bought a small tin of this tea while I was ordering a second Yixing teapot for the office (Samovar has a very nice one btw). It’s light and the blood orange flavor is strong but not overpowering, though it definitely all but masks the taste of the Pu-erh completely. That probably isn’t a bad thing though, because the overall quality of the actual tea leaves looks fairly low, mostly small broken pieces broken and a lot of fine dust. Still, I have a soft spot for orange flavored tea (I religiously drank orange spice as a kid), so I found this tea enjoyable.

Preparation
205 °F / 96 °C 0 min, 30 sec

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