It’s taken me three or four tries to get this tea right, something which I probably should have expected as it’s quite cheap on the scale of First Flush Darjeelings. Now I’ve got it right, though, it’s absolutely delicious and I know exactly why I tell people that First Flush Darjeelings are my favourite type of tea. So sweet and gentle, I just love drinking it.

For the record, the trick is to use slightly more leaves than usual, use water at 85degC and steep for 1.5 mins or thereabouts.

1 min, 45 sec

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I moved from the UK to Australia in 2015. I’ve had a fascination with tea since university, and like to try lots of different types. My preference is for real tea over other infusions: green tea, oolong and black, including flavoured varieties. I love encouraging people to try new teas. I also play the trombone.
>90: Some of the best I’ve had so far.
80-90: I love this tea, likely to buy again
70-80: Good tea. Most tea in my cupboard is in this category because it’s fine to drink it all day!
50-70: I’d drink it if it was offered to me, and I’ll drink what’s in the cupboard, but I’m unlikely to buy it again.


Hobart, Australia



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