66

It smells earthy with chocolate notes—and I can taste some of that too. I wouldn’t call it earthy in taste mind you—but the chocolate-like taste is there, a creaminess and sweetness. It’s a very mellow and very enjoyable tea. A bit reminiscent of a Hunan Black I’ve liked, otherwise not really comparable to blacks I’ve had before.

Flavors: Chocolate, Cocoa, Cream

Preparation
Boiling 3 min, 15 sec 3 tsp 24 OZ / 709 ML

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New York City

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