Recommended
The 2015 crop of Meijiawu has arrived! This year’s batch is exceptional. All of the positive aspects of a traditional Lung Ching are intensified in this magnificent artisanal tea. Full flavors of young white bok choy and sweet walnut play on the tongue and leave a divine enduring aftertaste, nearly on par with the finest oolongs. This year’s crop is truly special; easily superior to the 2013 and 2014 crops.
-RA
Flavors: Bok Choy, Sweet, Walnut
Preparation
170 °F / 76 °C
2 min, 30 sec
1 tsp
5 OZ / 147 ML