Review for Ali Shan Cing Xin Baked by Tealyra. 8oz, 1tsp, 200F
Sipdown. Creamy, floral, thick, barely roasted. Getting more floral/lilac as I get further along in steeps.

I like this one. Could get more eventually, but I have too much tea and an order on the way. 85 I should probably enter this, but I don’t want to.

Flavors: Creamy, Floral, Roasted, Thick

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I started my tea journey with Stash/Celestial Seasonings tea bags years ago. All loose leaf, unless I’m sick or traveling.

I like black, oolong, white, herbals, and raw/ripe pu’erh. I don’t drink green tea often.

I play video games, read, and do pottery. My current favorite tea mug is one I threw and glazed.

I generally review teas twice – initial and final steeps.

My cupboard is completely out of date. I have a spreadsheet (it’s current!!!) that’s over 300 teas. Pretty equal amounts of black, white, oolong, raw, & ripe with a little bit of green/herbal.

Ratings
85-100 are teas that I loved and want to keep in stock.
71-84 are teas that are good. I may or may not get them again. Source for daily drinkers/work teas.
60-70 are teas that I didn’t like. I’ll finish what I bought.
Anything less than 60…nope.

Location

Iowa

Following These People

Moderator Tools

Mark as Spammer