OMG NOM NOM NOM!!!
I only have one serving left of this tea, after today’s steeping, but….I have a whole ounce on order with our group order! w00t w00t!! Because the order is nearly in, I decided to have this one again, and oh, I am soooo happy! I even took a picture of the loos dry leaves on my bamboo spoon and posted to Facebook, because, guys, it seriously is one gorgeous tea.
I am having dinner on my own tonight, so that’s really an excuse to eat what I want, and since DH doesn’t like a lot of stuff I do (especially if it is healthy) so he’d never eat what I got. His loss really, as it is very good (yes, I’m still eating it). Anyway, I have some of this tea left over from when I made it before going to the store, so it has cooled off a bit, but it is perfect to go with my meal.
Three specialty salads from the deli (roasted yam with spinach, feta, and almonds and a dijon dressing; legume salad with lemon basil dressing; and santa fe couscous salad), seared fresh wild salmon, blackberries and a tangerine, plus a small cup of butternut squash soup. It makes me wish for more dinners on my own! It is yummy and healthy!
So yeah, the freshness of the cantaloupe and the lightness of the white base, really balance out this meal.