699 Tasting Notes
Not sure what to think of this tea. There is no actual rhubarb or rhubarb flavour in this tea, though there is the tartness of the blackberry and lime leaves, combined with the jasmine petals, that does give it a bit of a rhubarb feel. I’m not sure how I feel about it all. I am drinking it with a little organic cane sugar, but may go add milk to see how or if it changes the flavour. I think that this is probably a tea that would be good cold steeped, or iced over the summer. I think that I will be ok to drink the rest of the sample, but I’ll reserve judgement on whether I want more after I’ve had more.
Got this yesterday, with a few other samples. It was raining and grey out this morning, so I thought it was a good tea to have. It smells warm and maple-y. I opted to make it a latte with maple syrup, but I used too much maple syrup, so it tasted off. Next time I will just use brown cane sugar and milk and see how it is. I think I went overboard on the maple this time.
This is a rooibos tea I got as a sample. I am not a fan of rooibos, but I was told that Janet’s rooibos blands were much better than David’s blends, and I only like a few of David’s rooibos (and I have to be in the mood to have). This one is supposed to be amaretto, strawberry, and raspberry, and I knew this was the one I wanted to try first.
It smells a bit of the amaretto in the bag, with a little strawberry. Taste-wise, it is still a rooibos taste for me, but I think I could get used to this one more regularly. It was not the worst rooibos I have had. It was a pretty good one, actually. For a rooibos.
Thanks to Shayne (I forget his new name…Java’s Dad maybe?) for letting me try it.
Such a good tea! Definitely get the plummy juiciness, and a little of that brandy note in the background. I’m not tasting the cheesecake, per se, but I am feeling it, with a thickness on my tongue. It’s really a nice combination of taste and feeling.
I do have to say that the brandy component was most present when this was hot, and it diminished a bit as it cooled, making way for the creaminess. Also, I don’t really get much of the flavors with my second steep, but I still get a nice tea because the base alone is quite tasty.
It’s still a winner. Much better than the previous plum tea, to me.
Had this one yesterday! It was really good! I admit I was a little worried that the espresso and chocolate would overpower the strawberry, but they didn’t! Yay! Not that I had much doubt…it’s Stacy we’re talking about :P
This is definitely one of those teas I would go to regularly, especially in the colder months.
Yup, still tasty. I think I got more coconut this brew than the last time. I also may have overleafed a little, so while it was not as amazing as it was when i first had it, it is still really good. I’ gonna back off on the leaf a little next time. I think last time I brewed as I do most teas, as I had no steeping instructions to go by, and I think I liked it better that way.
Gave a little of this to my co-worker today since she is new to Doctor Who, but just met River Song, and she has been having a few bad days lately…so I surprised her with some of this.
Did a bit of extra walking today after work, to beat someone on my striiv team, and get a healthy advance with a challenge. I didn’t quite make the challenge, but I was close, and when I came in, I was tired and hot, so I made this and drank some water while this steeped.
The coconut is definitely the first thing I smell and taste. The banana and pineapple are more mouthfeel than taste, I think…I have a sort of thickness on my tongue which makes me think of the banana, and a juicy after note like pineapple. I can’t really pick up much floral…if it is there, it is subtle, and well blended, which is good for me, given my floral sensitivities…
I did have this hot, but I’d love to see what a cold brew of this would be like.