740 Tasting Notes
This is the second tea from A Quarter to Tea that I have tried so far. This was a sample, whereas the other was a regular bag. At first sip, I was like, “oh no, it’s a bit astringent…I should have added milk as I had originally thought to” but then as it cooled a little, I got a really smooth and warm caramel tea. It almost reminded me of Butiki’s Caramel Vanilla Assam, only the chestnut was a bit warmer with the caramel than the vanilla. I’ve got just one serving left, so I might try a wee bit with milk to see how it holds up, before adding it to the whole brew. I worry it might overpower this milder tea, but on the other hand, it might make this more decadent. Wishing I hadn’t waited so long to order, as this is pretty much gone now.
This was my first tea to try from this company. I used a little over a teaspoon, and found it to be very mild. The instructions say to use 1-2 teaspoons, so next time I will try 2 teaspoons. I did get a little spiced buttery feel, but not much on the vanilla or pear. Hoping the increase in leaf will bust out a bit more flavour.
This was sent to me by a friend, along with an awesome haul of hair products she was desperate to get rid of, in exchange for me sending her teas to try (as she is getting ion tea more now since she stopped drinking coffee as much). She listed the few she had from this local merchant (to her), and most had ingredients I could not do, but I picked this one and two others to try, even though this is a rooibos. She had said this one was not as woody as some, and she is right. There is , iirc, a wee bit of hibiscus in this blend, but it’s actually ok, and used very very moderately. I’d have to say it was actually quite tasty, though I did add milk to it, which I think helped cut out some of they woody aspect of the rooibos. I don’t think she is on Steepster yet, just lurking for now, but once she gets my package o tea, she’ll have quite enough to enter into a cupboard and make notes on.
So yeah, rooibos and hibiscus in this one, and I actually like it! It just goes to show that sometimes you have to step out of your comfort zone to try something new every now and again. Thanks Tara!
This was the only one I think I wanted to try from the new collection. So, it tastes pretty good, but the most I can taste are the spices…the ginger is dominant. I can barely taste the fruits. I’ll probably get more of this. But I will have to be watchful of the SA because she tried to give me 18g when I asked for 10g.
Backlog…I had this two days in a row, just one steep each, but each steep was the same leaves. I could not remember if this was a pu erh or a black, but upon tasting, I got really lovely thick and chocolatey notes, with a little bit of spice. It was really a pleasure to drink, and I need to try some in my gaiwan at some point. Though my gaiwan is so tiny that it hardly bears making anything in it because I only have the teeny weeny cups (3) or a regular tea cup size (and it would take like 2-3 steeps of the gaiwan to fill the tea cup). I think I need to find a drinking vessel somewhere in the middle, though I might just get a new gaiwan…I had no idea it was so small when I got it…but it is super cute and I love the design.
Anyway, many thanks to OMGsrsly for sharing this with me. It is really spectacular!
Shae sent me some of this because it is on my wish list and something that she ordered…only she didn’t realize my wish list includes things I want to reorder at some point, and this is one of them. Only I have not had any in simply AGES, so it was refreshing to be able to try some again at long last, and yep, it’s still a pretty fantastic tea, albeit a little more artificial tasting than I remember it being…either it has been rebounded/reformulated or my taste buds have changed to some of their teas. I do still really like this one, and I should keep like 25-50g on hand, as it is a nice evening tea since it is caffeine free, and especially comforting at this time of year when we are being blasted with gusty winds and rain…
Many thanks again to Shae for sharing this with me and reminding me how much I like it.
Sipdown…I think this came from Delirium Frogs? I was happy to try another Butiki Tea…and I seem to recall this one being compared to the one that came in the Amoda Christmas box a few years ago. I can’t recall how this compares, but I think it is pretty similar.
I think this one had a nice balance of green tea, with cream and spice. I will say that I did not like it as much as it got cooler. It became a little more bland. I’m really happy to have tried this.
I was sent two bags of this tea to try from Shae…she remembered that I liked honeybush, and sent this my way. The orange is a little bit creamsicle, but I’m ok with that. I did end up adding milk at the end, which added to the creamsicle-ness.
I have one more bag. I may have it, or I may pass it on to a friend…not sure yet. But I like it. I probably would not get more, because it is not that different than something I can get locally.
Mmmmm, made this as a latte the other night. I have to go back and grab a huge amount of this tea now, as that was an amazing experience! I have to make more of those! NOM NOM NOM NOM! If you haven’t had this as a latte, DO IT! (same for Gold Rush)
I used more tea for the latte, and I let it steep a long time. It did come out very milky in colour, but that is because the tea itself doesn’t brew up that dark to start. Making this a latte is kind of like the banana bread having icing on it. YUM!
I’m so happy that there are a few teas this season that I like, even though technically this is a repeat. Tip: do not use gravity steeper for this tea. Use a bag, though my perfect mug infuser seemed to clean up ok.