A thumb size bit of ginger, fennel, black peppercorns, cloves, handful of black loose leaves, brown sugar, 6 cardamon pods, one cinnamon stick, simmer until the stick of one intense stick turns to ash.
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A thumb size bit of ginger, fennel, black peppercorns, cloves, handful of black loose leaves, brown sugar, 6 cardamon pods, one cinnamon stick, simmer until the stick of one intense stick turns to ash.