1 Tasting Note
Big fan of this. Finally a Chai I can drink every day. I am not always a fan of how “herby” maté can be on it’s own, and you can hardly taste that in this. However, I live in Canada, so I can only get on hands on it when in the states.
Steep time is important to make sure the spice notes really develop in the tea.
Preparation
175 °F / 79 °C
6 min, 0 sec
