1258 Tasting Notes
Thank you so much to TerriHarpLady for this sample!! YUMMO!!
Funny, I tried this twice. First time, I wanted a chocolatey tea with milk, but it turned out a little sour. I wasn’t all that impressed. SO I held off reviewing til I could try again and so today I made it in my travel mug. Sans milk. I went in thinking I would add my bit of dairy after tasting a spoonful, but something told me not to. Cuz it is much better that way! Oh yes. Deeeelish.
It’s a dark chocolate, or maybe only partly milk chocolate taste, and very creamy after it cools down a bit.
When hot, it was downright dark chocolate, almost like laoshan black in that way. I should try a side by side and see just how much they differ!
This is something I’d keep around if I came across it, for sure.
Anyhow, thanks for the sample Terri, you rock!
On a side note, this work contract is just killing me. Most stressful period I’ve ever had, thus far in my life. Well, except for maybe the recession. Maybe.
So much so that I haven’t had a drive to drink tons of tea. I mean, I’ve had my tea but its more of an afterthought now, because I just don’t have time, atleast not during the day when I can have caffeine. Le sad.
That said, its also been one of, if not THE most valuable learning experience(s) in my career. I guess it all balances out in the ether huh.
The other day, I had in depth conversations with some friends and was so tired that the next day, I couldn’t remember any of it. Hmmm.
Also, I have tons of backlogs so stay tuned for some IB spamwalling ;)
Is Steepster down? I haven’t got any new notes on my feed. The last one (except for yours Dinosara) is from ten hrs ago?! Strange.
Anyhow, I’ve had this one a couple times and it’s yet to impress. I mean, for the rep of the brand, I thought it would be jaw on the floor yum but it’s just average yum. In fact, I’ve had darjeelings that I loved more?
It’s missing that sparkle and dryness I so love in a good darj.
I need to play around with the steeping parameters. This last cup (backlog from yesterday) was made with water from the coffee machine. So I’ll hold off on rating for now. It could just be finicky and I need to find the wow setting!
Also, my seasonal allergies may have affected my impression, though that wouldn’t account for the other two cups I had last month!
I don’t know what got into me but a few months ago I found myself craving Mulberry Magic. I somehow ended up in a store, and came home with this. Hmmmm. How did that happen?? :)
I seem to be sabotaging my tea buying hiatus effort. Hmph.
But this cup? it was deeeeeeelicous, if a tad fake tasting, somehow, in that mildly biting way. Totally worth it. I think.
I picked this up at the CNE. $4 for 100g. Too bad I only had a ten left on me, the prices were sooooo cheap, I could have made some serious change reselling their bargain teas! seriously!
For that price? wow. This was a STEAL.
The tea itself is a little overflavoured. But then I haven’t had the chance to get to the second steep yet. This is my third try already and life just keeps getting in the way?! Maybe next week… I get the impression (distantly) that there might be something floral hiding underneath. We shall see!
Bah. Either way, this is SO going in the TTBA, which ships out on Tuesday! fyi! This one’s for you Ssajami:)
Anyhow, I don’t taste much of the green base, if any, but that’s ok. Creamy strawberry campino candy anyone? Yeah, it’s pretty sweet on it’s own! Very sweet. SO much so that I doubt even a young kiddo would add sugar.
There is a hint of waxiness in there as well, but not much. So bare that I really don’t notice it, and in fact I don’t mind it at all because everything else about it is so lovely.
Steepster ate my note again. Who forgot to feed it?? :/
So long story short? SUPER strong start. When hot? Holy malt balls this is great!! and then as it cools? Holy fail?! Gross. Licorice and something that tastes like stevia. Me no likey.
I’d have scored this much lower than the already somewhat abysmal score I’ve bestowed, but those initial few sips were so gloriously yummy.
Also, it occured to me that whatever it is that I dislike in here is very similar to whatever it was that rankled me in Lime Chiffon. I should go look at what common ingredients they have…
Anyhow, sorry I haven’t been reading everyones notes asides from a few today! I miss catching up. Tomorrow!!
I understeeped this, it seems. Was rushing, as Dad asked me to make him a cup at the last minute (of another tea, don’t worry haha) and then Mum wanted one so I was scrambling to get things done before the water boiled. Anyhow.
Hmmm. What I ended up with was a very tasty, smooth, slightly bubbly chai rooibos. Quite enjoyable! but I won’t rate it, as I certainly didn’t get rootbeer, or “float” and it’s probably my own doing. C’est la vie?
Steepster ate my note!!!!!!
So I’ll expand on this later. For now, I’ll just say… Stacy, you are a tea guru, and please do not ever stop selling this one!!!!
Ok so from what I can recall… this was exceptional. Malty with a mineral cocao note that danced around. Oh it was glorious.
As others have noted, there was no astringency, and it was super light in texture.
Reminds me of a mineraly oolong, only with black tea flavours. What could be better?!