1175 Tasting Notes
I had a cuppa this today. It was really odd. But, I have allergies/the flu or something nasty that’s opened up the gateway for a devilthing to take up residence in my throat. Sometimes it tickles me, so that I cough, and other times it just plain hurts. Ah well.
Back to the tea. Well it was certainly not what I expected. It was savoury?! like soup broth. Salty, with a bit of pepper and maybe onion or garlic. I’m sure that can’t be right, so I’ll wait on a rating.
When the cup cooled though, it tasted much more vegetal. Not anything like the “bamboo” I get in my thai food though, for what that’s worth!
This wasn’t all that memorable. Fruity, sure… a little tart… and I’m positive that there was a nice mango tone in there, I just didn’t find it to be a juicy mango.
Also, I was doubly positive there was some hibiscus in my infuser, and I could certainly taste something sour… but I don’t see it in the ingredients. I’m not impressed. On the other hand, I didn’t hate it so that’s a plus!
Thanks to Raritea and Sil for this sample!!
It’s… well it’s certainly interesting. I get where the muffin part comes in, though I don’t feel its unique. Something about this profile is annoyingly familiar! Where do I know this taste from??? It’s bakey and sweet, and even a little savoury. I feel like there is salt in there, like you would get in an actual muffin. Still, I know this taste… and it’s gonna drive me nuts. Le sighs…
Anyhow, I noticed a hint of blueberry. And by hint I mean very faint! In fact, I’m sure I wouldn’t have pinpointed it if I hadn’t seen the tasting note. It is definitely there, once you know to look for it of course.
Overall, a comforting cup, but not something I’d be willing to keep in my cupboard.
Sample sipdown!! yeehaw :P
Hmmm, I don’t mind this at all, for a green. I’m very picky about my green teas…
The dry leaf aroma, as Sil mentioned, is intoxicating. I wish I could have a perfume like that! Very fruity, like stewed plums. Compote anyone? Steeped, not so much, unfortunately.
No matter! The flavour is pleasant. Definitely plum like, in a natural and subtle way. With a little sugar(1/3tsp), that part emerges a bit more… moving from slightly tart, to that same stewed plum profile from the dry leaf.
The green tea part, well I like that to! It has a certain bubbly like effect on my tongue that I am getting a kick out of. That must be the guayasa!
Funny, when I first sipped, I was immediately reminded of a rather similar tea… Ume Vert, from Lupicia. But then as I got through my cup, I noticed a few differences, despite the fact that my Ume sample was gone eons ago. shrugs
So overall: Yum! I’d buy more, one day.
Awwwww nuts! ;)
Yep, I can definitely taste the Walnut here. It’s mighty good. The coconut is there to. The pair seem to get along well together. In my mind, they have a rather similar mouthfeel so perhaps that’s why?
However, I’m not so sure i like the addition of pineapple. It lends a fruity aspect that I feel just doesn’t belong. Also, there is an odd stale note/scent. Often, I notice that with nuts in general, so don’t go by my note. People tell me they don’t taste it when I often do so it might just be my wacky buds.
Anyhow, I like this tea! Of course it is making the roof of my mouth a little raw so I’m not sure about a second infusion :(
I love this tisane!!
Hot, it’s a cup of soothing creamy orange yummy. A little rough on my throat for an herbal, but then it IS lapacho and I figure there is no way around that.
Cooled down to room temp, it looses most of it’s punch. Maybe next time I’ll add a dash of sugar and see if that holds better, because I was so looking forward to having this iced over the summer, or as a popsicle.
So here is my rating…. Hot: 85, Cooled: 65 Overall: 75
I actually remembered to sift today. More often than not I forget.
Only I used a different bowl since my regular one was in the dishwasher, and I think it made my matcha taste mucky a little. Still tasty overall, but it kept settling on the bottom and I could feel the sediment when sipping. Oh well, lesson learned.
Note to self: do not use glass bowls when whisking delicious caffeinated beverages!
I really like this one. I was shocked!!
Hot, it tasted a bit vanilla like so I became a bit wary. Then I added some sugar to make the berriness pop a little and ho! it worked!
There is a drying effect, sort of like what you get with cassis/berry wine. Not that I really know what black currants taste like, just the alcohol derivation.
How fun!! and yes, I am exclamation point happy today!!!
Thanks to Sil for sharing with me. Maybe one day I’ll pick some up.
Thanks to Kittenna for this sample!
I can definitely taste the hazelnut here. Well, maybe more like the hazelnut filling you get in chocolates. Or a creamier version of nuttella!
Will resteep and write more later.
Thanks to Kittenna for this sample!
I enjoyed this cuppa. Personally, I’m not huge on vanilla flavouring but every once in awhile it really hits the spot.
This tea was pretty smooth and creamy with a touch of something extra that I can’t quite identify, something that seemed to bring everything together, and iron out the vanilla/black tea wrinkles for me. That must be why… If I was going to reach for a vanilla tea again, this would be it. That said, I don’t plan on keeping any in my cupboard. It’s just nice to have once in awhile :)