1257 Tasting Notes
AughhhhhhhH!!!!! Steepster ate my note. And now I haven’t got time to write another. Grrrrrrrrr.
Here’s the short version:
This is nice, I like it. May buy some more if I can clear out some herbals.
It reminds me of a dragonfruit tea I had from Tealish once. Yum. Very sweet and berry like. Not heavy on the apple which is great, as that is the first ingredient and I am not a huge fan of herbal apple blends.
This was a bit of a hodgepodge steep, as I used half hot and half cold water, since my regular vessel was being used for the oolong, and I was in a rush.
I don’t know what buckthorn tastes like and I’m not seeing any goji notes though. Well, a hint of goji in the middle and aftertaste but I may be imagining that. Who knows.
Oh and one more thing. No artificial ingredients. Wohoo!!
Floral alert!! yikes.
Not in a bad way. I kinda like it. But I need to be in the mood, methinks.
This is definitely an oolong in that specifically oolong way with that puckery dry sensation after taking a sip. It’s almost like eating a gourmet flower. Or how you would think perfume would taste, if you didn’t already know that perfume is really nasty tasting. Sighs. Only I could think that description makes sense.
Anyhow. I’m at the bottom of my cuppa now and its getting a touch salty in the aftertaste. and refreshing.
Overall? A highly enjoyable cup but not one I’d go out of my way to order a pound of. If I could, I’d keep a small sample size on hand
I am in a ridiculously good mood right now. I’m not sure if it’s the super ripe and sweet peaches, the uber decadent avocado, the matcha, or a combination of all three but oh myyyyyy am I happy girl! It was so freakin YUMMY!!! (certainly was not the milk and water I added haha)
Well I am a little sad because my smoothie is finished already. They disappear so quickly!
I was really in the mood to have this with milk, so made it a bit thicker. Then I discovered… ack! we have no milk. So was stuck with a thick cup of tea. Not bad overall, but certainly not what I was in the mood for, thus I struggled to finish my cup. Ah well. What can you do!
I wonder how this fares iced…
Wow. Steepster says I’ve had this one for 2 years now. Seriously?! Well, it held up. No loss in flavour at all. I am shocked.
I think this might have been the last or second last bag. Not bad, but not as stellar as I recall. Ok so maybe it has lost some ooomph. Or I just don’t appreciate roasted oolong the way I once did. Who knows.
Anyhow, it’s Friday and I am in a great mood!! Going out dancing tonight, with a friend who is in from Calgary, and then hiking tomorrow! (the logic on the order of this might not be so sound tomorrow. Hiking and hangover anyone? We shall see. I’m not prone to excessive drinking but the lack of sleep might do me in heh)
I bought this for camping, as a backup. Not my fave green tea, being Japanese (Ie steam dried)
I dunno, nothing jumped out and made me take notice but then as I said, I am biased in that regard. I can tell you that its of a decent quality,but how good I have no idea as I’ve neglected that area of my tea taste buds heh.
With some honey, it went down really easy. (I needed something to soothe my cough)
Overall, I wouldn’t be ashamed to serve this at camp, or in a pinch, at home. For only a dollar or two more, it’s loads better than the Tetley alternative so yay for that!
It’ll get used up on those days when I either ran out of infusers, or am super busy at work. Or those awkward times when someone non tea freakish offers to make your tea for you!
I bought 25g of this even though my cupboard is woefully bursting, and I barely drink one or two cups a day (due to time constraints in this temp job), so when I do indulge, I feel kinda guilty. but it’s soooooo good! Now that I’ve lost my taste for assam, temporarily I hope, this blend has edged right in there.
It doesn’t help that I tend to throw a handful of teas in my bag and whatever it is I’ve brought, I drink for pretty much that week, or atleast a few days. So I really need to sit down, organize my stash, and suss out the samples that can be drunk down quick. I’m getting antsy without any sipdowns lately… and more on the way at Sils place right now… oy…
Oh, also, I added some Mate Guayasa and it barely made any difference. I can taste a hint of the earthiness in this second steeping. Yup, I’m sure I can find a more suitable way to use up the rest of my small sample!
Now if only I could find a way to make the Chinese Breakfast last longer. I’m done almost half the packet.
On another note, does anyone remember the Twinnings Chinese Breakfast that Tim Hortons used to offer, years ago? A friend of mine fell in love with it, and I’ve been trying to find her a suitable replacement.
Sooooo, I bought her some of this Chinese Breakfast and some Jasmine flowers to add a pinch of, from Tao’s. Apparently it’s quite good that way (not for me, I hate jasmine) but there is still “something” missing. Nevertheless she is happy with what I’ve come up with but I thought I’d put it out there to see if anyone remembers the original from Twinings, and can give me some pointers? I vaguely recall it myself…