1485 Tasting Notes
I had this at a holiday get together with friends yesterday. Not terrible. I’d certainly drink it again. Might even get some if it was on clearance.
The mint is quite strong. On my first sip, all I could taste was mint. After a few more, I started to get a bit of a pleasant citrus build up.
As for the base, well I’m not a huge fan of Chun Mee so for once the flavouring saved a blend for me. I could still taste that heavy metallic oddness that bothers me very mildly in the background.
Ohmygoodness, this is the tea that never ends! I swear I measured it out last time and had enough for two full tablespoons, and then today, it was at two again. I had a cup last time, so it should have been one!
Anyhow, a friend of mine gave me some Chai flavoured sugar as a party favour at her baby shower. Also some Lavender and Vanilla flavour. Not sure what I’ll do with the Lavender, I’m scared to try it. They come in heavy glass jars or else I’d send it out to any takers. Well if anyone local wants it, it’s yours!
Soooooo the chai sugar was tasty! a relatively mild chai note, but comforting and well blended. I have a feeling most of the spices are at the bottom so when I manage to empty the jar a bit I’ll give it a good shake.
I’m really glad my friend gave me chai sugar. It was such a thoughtful gift!!
Very refreshing! My cup was just right. A perfect mix between lemonade and rooibos. Not my most preferred flavour though, so while I am thrilled to have tried it I won’t be buying more than that for now. It’d be worth picking up another sample down the road one day. I think it’d be perfect for serving iced to guests on a patio, if I ever had one… on a hot summer day!
Sorry to be spamming y’all today
So much yum in my cup. Oh so much.
I steeped for 2.5 min this time and did add milk. But only the chocolate notes came through with maybe a hint, if I “squint real hard” of marzipan.
Bah, I don’t care. It was exactly what I needed.
On a separate note, has anyone been watching Scandal? I’m partway through season 2 and obsessed with it. Would love to see some fellow fans! :)
OK something odd happened. For weeks I’ve been wavering on the black teas. Not really craving them. Then today, I could not get enough! that is all I wanted! usually, I go for a mix of teas, but yeah, not so much this time. Very strange.
Anyhow, I had this in a small cup, in my networking meeting this morning. Thank god for no muss no fuss sachets.
It was delicious. Sans milk! I added a bit too much sugar, but it was still great. More like a sweetened dark chocolate bar, which seemed to reduce the astringency a little.
Anyhow, it was nice and dark, thick, and creamy. Perfect alternative to hot chocolate! only you can still taste the black base. Yum.
So I gave some samples of this in little window boxes to a friend last year(and the EG classic from Sloane as well), for her bday. Didn’t hear anything of it til a few weeks ago, when she told me she loved it!!
Well, her bday is coming up again so guess what I did… I bought her a tin. She actually squealed! I was happy to spread the tea love. Even if it was via the eeeevil bergamot haha.
Also, we arranged a friend’s baby shower and handed some of the window boxes out as gifts. This was yesterday. I chose this one, the rouge provence, and oolong creme. Shouldn’t be long before I get someone asking me where I bought them! :P
Oh yah, and baby shower planning is exhausting! but ohhhhh so much fun!!!
Hey! I’ve reviewed this baby before. Where did it go! Odd. Well darn, I didn’t really pay attention to this cuppa, I just remember enjoying my three steeps immensely!
It was a little spicy, too much for my liking so I did add some milk. That made it into a wonderful brew that I could not get enough of!
Funny, I don’t recall it being so harsh. I must have got a different blend of spices in my spoon this time. Ah well, it was super delish!
(Big thanks to Sil for sharing!)