1286 Tasting Notes
At my friend Tim and Joannes house… I gave them a kettle that I didn’t want/need and this is what we christened it with.
I wanted something plain so that I could tell if it had been rinsed properly, not to mention I’m a tad unwell, but mostly better. Overall… its still a hair plasticky (even though it’s a stainless steel contraption)
There seems to be alot of sadness going around Steepster today, so I’m sending out my best hug vibes. Smile! Even if only because you are drinking a cuppa tea :)
You know, this is not bad!! From the scent, I expected something overwhelmingly floral and not fruity at all. Yeah, it IS floral, but in a rather light, unassuming kindof way. The Cherry part is even milder, meshing seamlessly with the floral part.
Now that it’s cooled, my cup is super refreshing. I think I’ll save a bunch for summer so that I can make it iced!
(bear in mind, I AM flu-ridden so there is a chance I’m missing some notes)
Hot: Sweet peppermint, wow is this ever tasty! This part would have earned a 90 rating. Seriously. I swear there was sugar…
Cooled: Meh. Regular peppermint tea. Not nearly as smooth.
Second infusion: Ewwww. The initial sip is ok. More pure strong peppermint, but the aftertaste? Oh no, that was nasty. Sour and bitter!
So… if I can remember to drink the rest of this sample when it’s hot, and not make a huge cup so that it doesn’t get cold by the time I reach the bottom(like I did this time)… this will be a great tea for me! Of course, by the time I get around to it again, I’ll have forgotten. ha.
Now if only I could remember who gave me this sample… they deserve my thanks :)
Sweet oolong, how I love thee! It’s vegetal and sweet floral in just the right way, and it lingers into the aftertaste to. Sometimes, I find oolongs are “jasmine” floral, which I can’t stand… but other times its more of an “orchid” type note, and I love orchids! Funny though, I don’t taste the osmanthus. Perhaps that’s because I’m down with the flu, so I won’t rate this today… I mean, as much as I love this cup, it isn’t what I expected so that wouldn’t be a very fair assessment.
Thanks to Sil for the hookup!
Chocolate!! and Orange! Oh yes this is good. I can taste it quite clearly despite being sick!! Mucho thanks to Sil for the sample :)
It’s a little heavy for my liking, I may have overleafed the cup. Next time, less leaf, longer infusion!
I love that there is no sugar required, yet I’m getting quite a bit of smooth citrus rind, along with an overall impression of chocolate.
Can’t wait to have a second cup now :)
Hibiscus! wow is it ever present. I think next time I need to make sure there is less in my spoon. But… other than that, I am really enjoying this cup!
The banana and cherry work together wonderfully. Unfortunately, it’s also a case of steeping longer to get the fruity flavour I want, or steeping for less time to minimize the sour hibby. That is, if picking it out doesn’t work. It isn’t exceptionally sour, as I can still taste the other aspects quite clearly.
Either way, this will be gone all too soon. Thank you Kally for screwing up and sending us free tea! :P