1326 Tasting Notes


Thanks to Sil for this sample!!
I totally see what you mean about this being a low grade cocoa. The chocolate note is just… well it’s off somehow.
And the raspberry is so sharp! In a very familiar, artificial sortof way.
At first, I really was not enjoying my cup. Strangely, by the end of the cup, it started to grow on me. I still disliked the fake notes but there was something oddly satisfying there. Like Tim Hortons beverages!(I heard they line the cups with a certain kind of coconut oil, which apparently is addictive so there are tons of people out there who don’t really like their coffee, but crave it anyhow heh)
That said, I wouldn’t go out and buy more. Def not heh.
Also, Dad commented on my cup of tea as it was brewing. First time ever he identified the type of tea, and that he likes chocolate! So I made him a cup and all he would say was “interesting”. Pretty sure he was disappointed though he won’t confirm because he is trying to be nice haha
Anyhow, it’s an almost sipdown, I have enough for a small cup left! Maybe I’ll mix it with my assam :)


yeah..i find this with most of Della Terra’s chocolate teas. I seem to be in the minority though heh. Doesn’t stop me from picking up samples to try them as there are a few of their teas that I REALLY like!

Della Terra Teas

We are so glad you enjoyed the cup at the end. We have found that with some teas, not just ours but in general, they can acquire a new taste as the cup cools. Hmmm. haha. As far as the chocolate, we are sorry it isn’t your favorite! We do assure you it has some of the highest quality cocoa power, nibs and milk chocolate bits (depending on the tea) from around the world. We will be coming out, hopefully by this summer with a vegan chocolate tea you may enjoy.

As always thanks for the reviews and we can’t wait to see more from you!


I thought it went sour in the mouth. odd.


Sil, I can’t wait to order a Della Terra sampler package. Soon as I get my stash down a little… it’s next on my list! probably not any of their chocolate ones though.

Bonnie, I think I know what you mean. I’ve noticed that in most chocolate teas actually!


IB – yeah i’m actually looking at that tonight lol since they have the 30% off and the new teas are up..


Della Terra, yes I agree! I am very picky about my chocolate teas so that is an issue I’ve come across often.
I look forward trying your vegan chocolate tea!


Oh man, what a tease!! I promised myself I wouldn’t…

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drank Plum Spice by Kally Tea
1326 tasting notes

I am on a black tea kick! I don’t expect it to last long as they never do, but I am so loving it. Usually one cup every day or two is fine. The last week or so however, I cannot seem to get enough ceylon, assam, or chinese breakfast.
Thus… my cuppa plum spice is really hitting the spot. Mmmmm good!
It also means that I’m neglecting the rest of my stash! heh

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drank Graveyard Mist by 52teas
1326 tasting notes

This tea. Oh man is it ever good. Now that it’s cured for awhile…
The mint and marshmallow has really gelled. Minty, marshmallowy goodness!
I’d been off the mint for a few weeks and was missing my intense appreciation for it. Then again I also couldn’t find my Graveyard Mist packet haha

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Oh ew. This gets a little meh when made hot and then cooled. Flat and tasteless. I got distracted and so ended up sipping from my mug an hour after making my cuppa… and let’s just say never again. The contrast is just too strong, between hot and cool. I need to try it waterbottle brewed.


if ew…why so high a rating? funny…something about winter always draws me to cold steep gyokuro and similar teas…the hot brewing seems to draw out a sake, soy note that I don’t groove to


oh it’s just when cold! hot, I adore this one :)


Kashyap, do you ever ice brew (Shinobi-Cha) your gyokuro? It’s a kick in the head if you have really good leaf!

Bear With Me

Crap, now I have to go do a Shinobi-Cha brew of my gyokuro! Thanks for the idea Bonnie!


Oh man, cold brew Gyuokuro. yum!!

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Meh. I’ve decided, this one is just a little too fake like for me. Not bad, but certainly not great or true to a truffle.
That’s ok, I have plenty of other matchas to love and I can easily use this up in smoothies or cooking :)

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drank Caramel Cocoa Loco by Kally Tea
1326 tasting notes

I figured it out!! this reminds me of Creamy Nut Oolong from Teaopia. Yup, they are incredibly similar! even though this is a green tea and the other one was Oolong. That said… In my mind they are identical but I’m sure if I compared them they’d be quite different.


Ooooh! I think this is one I had split with you guys :D


Yep, I have a feeling you will enjoy it! lol

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drank Almond Matcha by Red Leaf Tea
1326 tasting notes

I made another smoothie today, and I daresay, the caramel one from a few days ago was much better!


Ugh…sound sooo good. No money. Boo. (It’ll be worth it in a month when I’m at the Doctor Who convention in LA celebrating the show’s 50th anniversary and meeting lots of people, some of whom I know already, and some I don’t…yet.)


It is soooo good.
There is a Dr Who convention?! and how did I miss this note… sorry about that!


There are a few, actually, but yes. Toronto sometimes has things, there is one in November on Long Island and that is probably closest to you. Hven’t been to that one yet, but now that my brother is in Brooklyn, we might go there instead of the one in Chicago where he used to live, even though Brooklyn and Ronkonkoma are about an hour away from each other. There is one in Orlando around Halloween and there is a sci f sea cruise that runs once a year too.


Ah yes! we do have a few events, comic conventions etc but I didn’t know we had a Dr Who one, specifically?! neato. I don’t really watch the show but would so love to see a convention!

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drank Genmaicha by DAVIDsTEA
1326 tasting notes

The first David’s blend I’ve loved in a long long time!
Now, I remember having had the DT Genmaicha and back then? It wasn’t nearly as good as this sample. So crisp and sweet… lightly toasted. I’m really digging my cup!
On the second infusion now and it is just as good as the first, only a tad lighter.
Definitely not a cooking tea.
Trouble is, I worry that this sample might not be indicative of the quality sold in store, from a tin. They aren’t very good with consistency between batches and I’ve been burned a few times. (elsewhere as well, but most often at DT)
So is it worth it, investing in a tin? or grabbing ten grams and if it’s the same quality, quickly heading back to the shop hoping that I catch it before a new batch is turned over?
Gah! I have a gift card to use up so this would be a pretty decent way to do that…

Bear With Me

want me to send you some of mine to see if it’s any different? if you like it, I’ll send the rest of it. Genmaicha is one that I really don’t need a tin of, just a small pouch, for how little I drink it. In fact, I think it’s my least drank tea on my shelf!


Hmmm! perhaps! if you don’t want it! anything you want in my cupboard?

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drank Chai by Custom
1326 tasting notes

A friend of mine blended up some chai and gave a small tin to me. It turned out quite nice! I’m really enjoying her creative efforts. Thanks G!!
The first time I made a cuppa, it was super potent. More than I cared for. Now that it’s been a few months, the blend has mellowed out significantly, in the best way possible. I think I’ll go for another!
I added milk and a bit of sugar this time, but I tasted it before that and it really could go without if needed. Yum!

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drank Caramel Matcha by Red Leaf Tea
1326 tasting notes

Oh smoothies, you make me happy.
Banana, almond milk, pear, 1tsp sugar, wheatgrass powder (which I am almost out of… nooooooo!)
All of those ingredients make for one superb blend of heaven.
The trick is, I find, the sugar. It really brings out the nuances in the matcha. Previously, I assumed that between the banana and other fruits, there was no need for sugar. But I suppose it’s like any other tea! some need it, while others don’t shrugs
My only regret with matchas is that they can’t be infused multiple times… cuz ya know, you end up consuming it in the drink! heh

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Let’s see… I’m a tea and workout fanatic, I work in HR, and most of my friends consider me to be an egg. White on the outside, Asian on the inside :)
-from philosophy to food, I love it all
Otherwise, what you see is what you get! I can be very straightforward and yet shy.

Also, I’ve started taking tea sommelier classes and it is an absolute blast! Well, so far I’ve only finished the first out of eight courses, but I am really looking forward to the next one.

Anyhow, if your curious as to how I rate things, this is how I work…

Like eating dirt, or some other unsanitary indelicacy that mentioning in my profile here would likely get me banned.
I don’t think I’ve found cause to banish a tea to the wasteland yet though so who knows what it’d inspire ;P

You know that expression “Don’t throw the baby out with the bathwater”? I imagine drinking that water would be terrible enough to warrant this rating!
I’d never make my enemy drink this, but perhaps I’d throw it at them. Good thing I don’t have any enemies!

This is “tea”?? I tried finishing the cup… but my body rejected it. There may be others who enjoy this tea, but it’s beyond me!

I tried liking it, and I can almost get there! I certainly don’t hate it, but something is holding me back. Allergies? Men in white suits? who knows… certainly not me!

Lovely tea! Not my all time fave but close. I likely wouldn’t repurchase, but may decide to based on many factors: price, accessibility, whether it fills a “tea gap”, medicinal applications, and how often I crave it.
Every once in awhile I find the sweet spot that bumps these up to 90+. Those are the days I need to buy a lotto ticket!

Sweet Camellia! this is realllly good tea! Don’t talk to me until I’ve finished my cup…

Tea of the gods. I would do anything to get my hands on more of this liquid gold!


Toronto (Mississauga, but I work in TO)



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