I drank the whole cup and I couldn’t tell you what it tasted like. I blame that on feeling a bit under the weather, though. I think my tastebuds and sense of smell have been compromised.

I do smell some nuttiness when smelling the dry tea, but didn’t get much from the prepared tea. On the positive side, it was very smooth, which my sore throat appreciated, and I didn’t taste any bitterness.

I’m going to hold off ranking this one until my senses are back to where they should be. I have a feeling I’m missing some nuances here.

Preparation
180 °F / 82 °C 2 min, 30 sec

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I’m a vegan, board-game playing, avid reader who likes to run and/or lift weights depending on my mood (and current injuries).

I’m fairly new to tea, but my collection seems to be growing at an exponential rate. Herbals, greens, whites, and now oolongs are my teas of choice at the moment. I haven’t developed a taste for black yet (if it’s something you can develop a taste for).

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Toronto

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