From my 2013 Lupicia Happy Bag! I’m still discovering which teas I like and how to describe them, but this one, this one I liked. I’ve learning that I actually like teas with hibiscus in them, so maybe that’s why. For an herbal tea, I enjoyed it, more than I thought because it didn’t particularly have a wonderful smell dry (e.g., just sort of blah). I bet this might be good iced too :)
Preparation
205 °F / 96 °C
2 min, 45 sec
