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drank Ancient Snow Sprout by Rishi Tea
181 tasting notes

This tea’s definitely interesting. I don’t really know how to describe it yet. Kind of mellow, a little bit sweet, but that’s all I’ve been able to come up with so far. Rishi recommends using twice as many leaves for the same amount of water than you normally would, and also steeping it for 8 minutes. I need to try some other times to see what the difference is. Until then, verdict’s still out on this one…

Preparation
170 °F / 76 °C 8 min or more

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