drank Momo by Lupicia
2477 tasting notes

didn’t see the note about this being best iced until my kettle was boiling, so I went ahead and had it hot, with a bit of sourwood honey to bring out the peach flavor. Not bad, but probably would be better iced. I really need to work my way through this pile of Lupicia samples, and this seemed like a good place to start since it’s one of the few blacks I have from them.

Preparation
205 °F / 96 °C 3 min, 0 sec

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I enjoy reading, paddling (kayak and SUP), eating local food, and drinking tea, of course!

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