They must put crack in the chocolate syrup at St*r$ucks. This was so much better than their normal chai latte! It’s like hot chocolate meets chai.
Hmm, maybe I should brew up chai and use it as the base for hot chocolate at home sometime. It will surely be cheaper and healthier… But I doubt it will taste better!
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oh man i had this and it was waaaay too sweet. but i agree, much better than regular chai latte
I broke down and had one of these the other day. So good!
I actually made a serviceable approximation this morning by brewing a vanilla chai (actually a resteep of Vanilla Chai-Me from Vida pour Tea) and making it the base for hot chocolate (Whittard’s Caramel Hot Chocolate mix). I added a small spoonful of vanilla ice cream, in lieu of whipped cream or milk (I didn’t have either). It wasn’t “crack in a cup”, but it was still yummy.
oh man i had this and it was waaaay too sweet. but i agree, much better than regular chai latte
I broke down and had one of these the other day. So good!
I actually made a serviceable approximation this morning by brewing a vanilla chai (actually a resteep of Vanilla Chai-Me from Vida pour Tea) and making it the base for hot chocolate (Whittard’s Caramel Hot Chocolate mix). I added a small spoonful of vanilla ice cream, in lieu of whipped cream or milk (I didn’t have either). It wasn’t “crack in a cup”, but it was still yummy.