This was the “mystery tea” at our gathering yesterday. It was sent from a friend traveling in Slovenia. Very refreshing and complex when iced (both sweet and unsweet), and I’m told it’s just as good hot. Some people tasted peach, others mint, some citrus… fascinating how our tastebuds differ. We also had fun puzzling out the ingredients, none of us speaking Slovenian. Between visual inspection, taste, and sounding out the words we got pretty close. I looked it up on Google Translate afterwards.

Flavors: Citrus, Floral, Grass, Herbs, Mint, Peach

Preparation
Iced

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Hiding under a warm blanket until Spring. Just bring me hot tea and dark chocolate at regular intervals!

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