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I brewed a cup of this and then topped it with frothed almond milk using my new Aerolatte Moo milk frother. Add a dash of chocolate cinnamon powder on top, and I have a fancy cafe drink.
The downside is I can’t really taste the mate under all that right now to give an accurate review.
Avid reader, tea drinker, Anglophile
Greensboro, NC
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