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82
drank Matcha by Teavana
2272 tasting notes

I made matcha chocolate bark for a tea meetup by substituting matcha for cinnamon in this recipe below (I’ve made the normal recipe before and it’s good). I also did not toast the almond slivers, because I forgot. However, I’ve burned them before, and I think untoasted goes better with matcha anyway.

http://www.mccormick.com/Recipes/Desserts/Cinnamon-Chocolate-Bark.aspx

Cofftea

Oh yum!

~lauren.

Oh wow!

Janefan

I thought they were kinda boring, and I couldn’t taste the matcha over the white chocolate. My friends raved about them though shrug

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Cofftea

Oh yum!

~lauren.

Oh wow!

Janefan

I thought they were kinda boring, and I couldn’t taste the matcha over the white chocolate. My friends raved about them though shrug

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