46
drank I Heart Almonds by Blue Raven Tea
2472 tasting notes

I guess I should call this “I unheart almonds,” because that’s what I did — removed the sugarhearts from my teaspoon (about 9) and steeped for 8 min to get a strong cup of rooibos with a gentle hint of almond. The natural sweetness of the rooibos, plus whatever residual sugar was left, is just sweet enough for me. Added a generous glug of 2% milk (a bit too generous, really) but it is now an enjoyable drink for me, whereas before it was FAR too sweet.

Preparation
Boiling 8 min or more
Rabs

::chewing the scenery:: You’re heartless! Just heartless I say! ;)

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Rabs

::chewing the scenery:: You’re heartless! Just heartless I say! ;)

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I enjoy reading, paddling (kayak and SUP), eating local food, and drinking tea, of course!

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Greensboro, NC

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