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a touch of sweetness and some malty body, but also a tad bitter. Maybe I will steep for less time or a tiny bit cooler next time. Some sugar would probably make it ok today, but I’m trying to avoid sugar right now. (Actually I already ruined the first cup by adding “Sun Crystals” (cane sugar + stevia) Blegh! So I had to start over and brew a second mug. At least I feel like I brewed it more or less correctly this time!

Boiling 4 min, 15 sec

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Avid reader, tea drinker, Anglophile


Greensboro, NC

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