Ok I don’t know what that minty weirdness I was getting before was about. It taste fine now! A blend of discernible coconut, a bit of papaya, and a general “tropical” flavor layered over (but now overpowering) the light, buttery green tea. I think I would like this better iced, but I’m enjoying it hot too as it is light and refreshing.

Preparation
155 °F / 68 °C 2 min, 0 sec

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Hiding under a warm blanket until Spring. Just bring me hot tea and dark chocolate at regular intervals!

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