79

Hmm, I wonder if egg nog in lieu of milk/cream & sugar would work…

Verdict: It’s rather good. I also added about 1/2 oz of rum ;-)

Preparation
Boiling 5 min, 0 sec
LiberTEAS

Give it a try! That actually sounds awesome. I’d love to know how it goes.

Janefan

I’ve used a spoonful of vanilla ice cream in tea before too — same basic concept as sugar+ cream, right? The hint of spices, and the warmth of rum made this a nice evening drink. Not enough to overpower the tea, just compliment it.

The DJBooth

Glad I’m not the only one to add liquor to the liquor :)

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Comments

LiberTEAS

Give it a try! That actually sounds awesome. I’d love to know how it goes.

Janefan

I’ve used a spoonful of vanilla ice cream in tea before too — same basic concept as sugar+ cream, right? The hint of spices, and the warmth of rum made this a nice evening drink. Not enough to overpower the tea, just compliment it.

The DJBooth

Glad I’m not the only one to add liquor to the liquor :)

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I enjoy reading, paddling (kayak and SUP), eating local food, and drinking tea, of course!

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Greensboro, NC

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