92
drank Florence by Harney & Sons
58 tasting notes

Part of the Nabokov prize package! (Thanks again, Doulton!) :9

Oh my. This was the first thing I smelled when I opened that prize package, and there was a LOT of tea in that little box. This was in a tin, too, so it’s slightly surprising that this won out.

But oh. I was worried. It smelled divine dry, as others have noted. It smelled even more divine after I poured boiling water over it. As it steeped, the rich hazelnutty chocolate smell pervaded the entire first floor of my house. It’s a hell of a thing to experience first thing in the morning! (Starting a day on such a note, really, how could your day possibly go anywhere but downhill from there?!? XD)

It’s delightful, yet nerve-wrecking. Smelling it, you think to yourself, how could this possibly taste as good as it smells? No way it can. No. Way.

And it’s…surprisingly light. Full-bodied, yes, but lighter in colour than expected when fully brewed. It doesn’t coat your mouth the way you’d think on smelling it. Which is actually a good thing, because it smells like one of those decadent desserts that you can only eat a few bites of before you have to doggie bag it. Because this is lighter than expected, I was able to drink the whole pot over the course of a couple hours.

Added a teeny tiny bit of raw sugar to it, but that’s it. Later, I may try a spot of some sort of milky-thing, or soy creamer. Update to follow. Man oh man, the Nutella comparisons are apt, except that’s chocolatier and this is hazelnuttier (technical terms, yes). I can’t wait to try this with my banana/Nutella crepes. :9

Preparation
Boiling 5 min, 0 sec
Rabs

Banana/Nutella crepes?!?!? ::’splodes::

Janni

You’ve never had them? Well, I mean, you can’t have had mine. They’re not on our menu at work. ;) But they’re brilliant, and if you have anywhere nearby that does a good crepe, you should see if they’ve got them.

They’re really easy to make yourself, too. Plus that way, you have leftovers. ;)

Rabs

Grrr…I don’t think there are any good options nearby. I need to do some research. I’ll also keep ya posted if I get around to attempting a crepe (which is potentially a disaster since I’d be involved in the process) ;)

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Comments

Rabs

Banana/Nutella crepes?!?!? ::’splodes::

Janni

You’ve never had them? Well, I mean, you can’t have had mine. They’re not on our menu at work. ;) But they’re brilliant, and if you have anywhere nearby that does a good crepe, you should see if they’ve got them.

They’re really easy to make yourself, too. Plus that way, you have leftovers. ;)

Rabs

Grrr…I don’t think there are any good options nearby. I need to do some research. I’ll also keep ya posted if I get around to attempting a crepe (which is potentially a disaster since I’d be involved in the process) ;)

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Bio

Chef. Writer. Knitter. Inveterate tea lover. The first two are professional; all four are personal.

Location

Chicago, IL

Website

http://www.janniverse.com

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