I’m busy making some food (southern style stuffing and a veggie tray) for a friend’s Thanksgiving gathering. I figured I’d put my recent tea advice to test and I’m glad to say it paid off.
I went with the advice I got from Jack (http://steepster.com/jack), Cofftea (http://steepster.com/Cofftea), and Angrboda’s awesome conversions (http://steepster.com/Angrboda). I added about twice as much tea as I was using before and I got the much stronger flavors I was expecting. This tea naturally has some really strong flavors, but I think it worked much better.
Great sweet raspberry aroma, and super sweet and tart raspberry taste. It finishes with a little of the bitterness from the raspberries, but still good. I added a little bit of honey to cut some of that and it seemed to do the job. The one thing I’m not a big fan of is the hibiscus flowers, they can be a little overpowering.
But overall, much better and an enjoyable experience. Props to my Steeps!