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I did a yoga workshop at my barre studio yesterday, and took in a tayeka jugful of this iced. It was well received! They were mostly tea novices, and for many of my classmates, it was the first time they’d had a green that hadn’t been burned and all bitter tasting. Lots of nodding when I explained the prefered steeping temperature for greens… I think endorsements from tea novices is always a good sign.

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I remember getting my first cup of tea at about the age of 8. Just a standard run of the mill black, with some sugar and milk to make it palatable to an 8year old. But a love was born and I’ve never looked back!

I’ve always appreciated the quality of loose leaf, and thanks to the discovery of the fanatastic gadgets at DavidsTea while on holiday, the tea obsession has grown! Is it weird to be ordering tea and having it sent half way around the world?

I’d love to do some tea swaps with people to try new teas. I have a bit of a DavidsTea range for any Australians interested in trying some DT goodness minus international postage fees!

Ive just started working at The Art of Tea , a small Tasmanian company. They dont currently ship overseas, but im more than happy to arrange swaps with people. their full product listing can be found here: http://www.artoftea.com.au/. (December 2012).

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