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Had a cup of this while multitasking the crap out of my morning before work – calling my ISP to dispute an invoice, eating breakfast and watching Wild Oats XI win the Syndey-Hoabrt yacht race for the 6th time, including breaking their own record (both out off my balcony and on tv!). Lovely and yummy and perked me up after a few too many (but very tasty!) pinot noirs last night. Off to the Taste of Tasmania tonight for dinner – I do love summer!

Preparation
Boiling 4 min, 45 sec

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I remember getting my first cup of tea at about the age of 8. Just a standard run of the mill black, with some sugar and milk to make it palatable to an 8year old. But a love was born and I’ve never looked back!

I’ve always appreciated the quality of loose leaf, and thanks to the discovery of the fanatastic gadgets at DavidsTea while on holiday, the tea obsession has grown! Is it weird to be ordering tea and having it sent half way around the world?

I’d love to do some tea swaps with people to try new teas. I have a bit of a DavidsTea range for any Australians interested in trying some DT goodness minus international postage fees!

Ive just started working at The Art of Tea , a small Tasmanian company. They dont currently ship overseas, but im more than happy to arrange swaps with people. their full product listing can be found here: http://www.artoftea.com.au/. (December 2012).

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