577 Tasting Notes
I normally don’t really go for jasmine teas if I can help it. However, if I had to pick a jasmine tea to drink, I would pick this one. The flavors are a little more complex than just jasmine, and the jasmine taste is not too perfume-y (though it gets close). It’s also not astringent like other jamsine teas that I have tasted. It’s a nice cup of tea to have after Thanksgiving Potluck #1 this evening.
After trying all the hojichas from the Yunomi sampler pack, I came back to this one to compare. I think that this hojicha definitely has a fishier taste, which sounds weird, but I think taste. The Yunomi hojichas (especially dark roast and smoky roast) definitely have that roastier taste. I like each for it’s unique tastes, so I may just have to order both this hojicha and one of the Yunomi ones.
Normally, I am a huge fan of mint in gum, chocolate, etc., but I have had a few mint teas and not enjoyed them so much. I think it might be because things like mint chocolate are so sweet and in mint teas, without the sweetness, the mint is just too strongly herbal for me. Anyway, the dry leaf smelled almost like spearmint to me. The tea is very minty and refreshing, but like I said, just not up my alley. I won’t rate the tea because it’s not the tea’s fault that I have a weird relationship with mint.
Well this was an unexpected sipdown. I received a sample of this and it turned out to be a pyramid tea bag. It smells and tastes very strongly of toasted rice. It reminds me of the rice that is slightly burnt on the edges of a stone pot like in bibimbap. That part is always my favorite. Anyway, I’m not tasting the green tea base as strongly, but it is a very nice genmaicha. If I didn’t already have so much genmaicha, I would probably order this. Maybe I will when I run out of my current stash.
I really like the natural sweetness in this tea. It’s a very light, smooth tea that I think also goes well with meals. In particular, I had some salty foods today and this contrasted it nicely. I do get the feeling that this tea is just on the edge of being bitter, yet not bitter, which kind of makes me nervous while drinking it for some odd reason. I guess I’ve just had bad experiences with bitter greens in the past.
Sooo happy right now. My awesome mom bought this for me at the mall and sent it along in a care package, aww. The first time I tried this tea was actually with her at a bakery in California, so I have some fond memories. Anyway, the dry leaves smell so peachy and sweet like candy. In fact, the tea itself reminds me of Asian peach gummies in a liquid form. I don’t like to add sweeteners to my teas, so I love it when they are already sweet like this one. After a week of drinking mostly straight oolongs, the sweetness was overwhelming, but in a good way. I will have to try to cold steep it sometime and drink it almost like a juice. The selfish part of me is kind of disappointed that she didn’t buy the tin, but I’m so super grateful for this lovely gift and I will savor every teaspoon of it!