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Guayusa this morning! I mixed it with spearmint and peppermint because I was in the mood for something earthy yet refreshing. It was quite perfect, and I enjoyed two delicious steeps before I headed in to the office for a bit. No tea at work today, since I had no idea how long I would be there and I knew I’d have to get groceries on my way home. Ugh.

Anyway, this is a lovely combination, and guayusa is just always absolutely delicious.

Preparation
4 min, 0 sec

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Saskatchewan, Canada

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