One day my palate will be sophisticated enough so that I don’t have to add sweetener to everything, but until then…

I tried this hot unsweetened and I could barely taste the peach, but I did taste the buttery notes of the white tea. I made this at work where I can’t control the temperature and it was a little bitter. Maybe it will perform better with my variable temperature kettle.

When I added sweetener, it was much more pleasant. It is actually lighter in peach flavor than the Adagio version. I can see some people preferring this one due to the lightness of the peach. I had brought a whole bunch of tea samples to work so that I could drink based on my mood, but I think I’ll stick to greens, blacks and oolongs and reserve whites for home when I can control the temp.

Preparation
2 min, 0 sec

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Bio

I recently discovered loose leaf tea and am already addicted (much to my husband’s dismay)! I prefer fruity teas iced and savory teas hot. Looking forward to drinking and chatting.

Some likes/dislikes I’ve been noticing:

Likes:
Pineapple
Jasmine
Fruity White Teas
Assam Black
Most Oolongs (especially greener varieties)

Dislikes:
Spicy flavors unless in chai
astringent black teas

For my own reference, I’m only placing “full size” teas in my cupboard.

Location

DC/Metro

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