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So far I’ve been impressed with The Persimmon Tree’s white tea offerings. This is no exception. When drinking it, it kind of reminds me of frozen coconut bars (well aside from the temperature difference). It’s creamy and just enough coconut to not seem artificial. I added some sweetener to mine and it’s pretty much dessert in a cup. Yum.

(Used approximately 3tsp for my 16oz steeping mug but the leaves are so big, that I think it was more like 2tsp)

Preparation
175 °F / 79 °C 4 min, 0 sec

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Bio

I recently discovered loose leaf tea and am already addicted (much to my husband’s dismay)! I prefer fruity teas iced and savory teas hot. Looking forward to drinking and chatting.

Some likes/dislikes I’ve been noticing:

Likes:
Pineapple
Jasmine
Fruity White Teas
Assam Black

Dislikes:
Spicy flavors unless in chai
astringent black teas

For my own reference, I’m only placing “full size” teas in my cupboard.

Location

DC/Metro

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