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I have to say, figuring this tea out was a challenge and also incredibly rewarding. I use two generous teaspoons in my work mug and adding a touch of sweetener rewards me of something close to mexican hot chocolate. Maybe it’s growing on me or maybe my sinuses are so bad that I need the spicy kick. Either way, I’ve warmed towards this tea as it’s gotten colder and I’ve been drinking it over my Davidstea Jasmine Pearls. That’s saying something.

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I recently discovered loose leaf tea and am already addicted (much to my husband’s dismay)! I prefer fruity teas iced and savory teas hot. Looking forward to drinking and chatting.

Some likes/dislikes I’ve been noticing:

Likes:
Pineapple
Jasmine
Fruity White Teas
lighters Blacks
Most Oolongs (especially greener varieties)
dessert teas
tisanes iced that don’t require added sweetener

Dislikes:
Spicy flavors unless in chai
astringent black teas
heavy ginger teas
teas with licorice (as primary ingredients – somehow I like some where the licorice is in the back drop)
heavily oxidized oolongs

For my own reference, I’m only placing “full size” teas in my cupboard.

Location

DC/Metro

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