drank Fig Rose by Teavana
343 tasting notes

Right out of the bag, this smells really alcoholic, but it’s a sweet type. My first thought was, Manischewitz – super sweet, kosher wine. Not like I’d reject a glass of it, but I was really really hoping this wouldn’t taste like it!

I really like figs. I didn’t care much for them growing up, but as an adult, I’ve eaten dried figs as a tasty super sweet snack. Oh my goodness, the deliciousness.

Anyway, my mug is cooling right now, but I took a small taste right before I took out the ""leaves"". It’s quite good and it’s sweet on its own so I didn’t add sweetener, though as it cools it’s getting a little bitter so I think I might add some next time.

I used 2 perfect teaspoons in my 16oz steeping mug

Preparation
Boiling 6 min, 0 sec
__Morgana__

LOL aboout the Manischewitz reference.

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__Morgana__

LOL aboout the Manischewitz reference.

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Bio

I recently discovered loose leaf tea and am already addicted (much to my husband’s dismay)! I prefer fruity teas iced and savory teas hot. Looking forward to drinking and chatting.

Some likes/dislikes I’ve been noticing:

Likes:
Pineapple
Jasmine
Fruity White Teas
lighters Blacks
Most Oolongs (especially greener varieties)
dessert teas
tisanes iced that don’t require added sweetener

Dislikes:
Spicy flavors unless in chai
astringent black teas
heavy ginger teas
teas with licorice (as primary ingredients – somehow I like some where the licorice is in the back drop)
heavily oxidized oolongs

For my own reference, I’m only placing “full size” teas in my cupboard.

Location

DC/Metro

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