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If I haven’t already gushed about this tea more than anyone cares to read, that’s an oversight.

Over the past year or so I have tried many other lapsangs because I was convinced it couldn’t just be this one which was so utterly perfect.

Well I was wrong. They’re all either too sharp or too smokey or too bitter or just plain crap. This tea is an absolutely shockingly well balanced cup.

ESPECIALLY if you think you don’t like smokey teas, try this one. I’m so glad to have 200 grams of it back in my pantry.

Preparation
Boiling 4 min, 0 sec

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I am rarely, if ever, active here. But I do return from time to time to talk about a very special tea I’ve come across.

You can hear the music I compose here:
http://jimjohnmarks.bandcamp.com

I have a chapter in this book of popular philosophy
http://amzn.com/0812697316

I blog about cooking here https://dungeonsandkitchens.wordpress.com

I blog about composing music and gardening here
http://jimjohnmarks.wordpress.com

Location

Houston, TX

Website

http://jimjohnmarks.wordpress...