85
drank Oksusu Cha (Corn Tea) by Puripan
248 tasting notes

Having another cup of this today. It’s very nutty and almost has a coffee bean taste.

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“A random girl trying to find her element. Meanwhile she’s studying nutrition, after spending her undergrad exploring neuroscience, natural health, and tea.”

Tea logging has become a rare event since graduate school, but I try to add notes whenever I try something new.

My favorite teas are milk oolong, jasmine tea, genmaicha, and an assam with milk.

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Seattle, WA

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http://feathermoon.wordpress.com

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